Free
Oat & Banana Protein Pancakes
- 5 min
- Prep
- 10 min
- Cook
- 15 min
- Total
- 2
- Servings
Nutrition per serving
390kcal
Calories
28g
Protein
50g
Carbs
9g
Fat
6g
Fibre
Key nutrients: Potassium, Magnesium, B Vitamins
Ingredients
- 80g oats
- 2 ripe bananas
- 3 eggs
- 1 scoop vanilla protein powder
- 1 tsp baking powder
Method
- 1Blend all ingredients until smooth.
- 2Rest the batter for 5 minutes.
- 3Cook spoonfuls in a non-stick pan for about 2 minutes per side.
Note: Nutrition figures are estimates based on typical ingredient values and will vary with brands, portion sizes, and preparation. Check labels if you are tracking precisely or managing allergies.